- fructose syrup
- фруктозный сироп
Англо-русский словарь по пищевой промышленности. 2013.
fructose syrup
Смотреть что такое "fructose syrup" в других словарях:
Fructose malabsorption — Classification and external resources Fructose ICD 10 E … Wikipedia
Fructose — α D Fructofuranose et β D Fructofuranose … Wikipédia en Français
Fructose — D Fructose … Wikipedia
Fructose — Strukturformel Fischer Projektion, offenkettige Darstellung Allgemeines Name … Deutsch Wikipedia
fructose — /fruk tohs, frook , froohk /, n. Chem., Pharm. a yellowish to white, crystalline, water soluble, levorotatory ketose sugar, C6H12O6, sweeter than sucrose, occurring in invert sugar, honey, and a great many fruits: used in foodstuffs and in… … Universalium
High-fructose corn syrup — (HFCS) is any of a group of corn syrups that has undergone enzymatic processing to increase its fructose content, and is then mixed with pure corn syrup (100% glucose), becoming a high fructose corn syrup; the types are: HFCS 90 (mostly for… … Wikipedia
Sirop de maïs à haute teneur en fructose — Mieux connu sous le nom générique de le sirop de glucose fructose (ou tout simplement la glucose fructose[1]), le sirop de maïs à haute teneur en fructose (SGHF, ou HFCS selon le signe anglais de high fructose corn syrup) désigne une série de… … Wikipédia en Français
Agave syrup — (also called agave nectar) is a sweetener commercially produced in Mexico, from several species of agave, including Agave tequilana (also called Blue Agave or Tequila Agave), and the Salmiana, Green, Grey, Thorny, and Rainbow varieties.… … Wikipedia
Sirop de mais a haute teneur en fructose — Sirop de maïs à haute teneur en fructose Le sirop de maïs à haute teneur en fructose (HFCS selon le signe anglais de High fructose corn syrup) désigne une série de sirops de maïs qui ont été soumis à des processus enzymatiques en vue d augmenter… … Wikipédia en Français
Golden syrup — is a thick, amber colored form of inverted sugar syrup, made in the process of refining sugar cane juice into sugar, or by treatment of a sugar solution with acid. It is used in a variety of baking recipes and desserts. It has an appearance… … Wikipedia
Maple syrup — Bottled maple syrup Maple syrup is a syrup usually made from the xylem sap of sugar maple, red maple, or black maple trees, although it can also be made from other maple species such as the bigleaf maple. In cold climates, these trees store… … Wikipedia
